rolling through SOUTH jersey
serving up THE MOST “WickeD” FRESH lOBSTER rolls
with the best bagpiping in town!.
HOT rOLLS? cOLD rOLLS? WITH HOMEMADE BREAD toasted with IRISH BUTTER and stuffed with FRESH MAINE LOBSTER, We’ve GOT YOU!
bAGPIPES? wE’VE GOT THAT TOO! wHY ELSE WOULD WE BE CALLED “pIPIN’ Lobsta”?
The great Debate
there are two variations of the lobster roll…
the connecticut or the Maine.
The Connecticut roll is traditionally served warm with a toasted bun, fresh maine lobster and melted butter. simple.
The Maine Roll is traditionally served cold with a toasted bun, mayo and various seasonings.
why choose ours?
We guarantee that we always use the freshest ingredients and our lobster is never frozen. We strive for delicious food that does not skimp on quality.
have any questions or need us for your next event?
contact us and we will be glad to help